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Rotary Rack Oven

Rotary Rack Ovens are the highly important commercial kitchen appliances which are known to be used for several tasks in the commercial kitchen. The main attribute of these ovens is that these can heat up the food in a quick way. Rotary Rack Ovens are completely different from other regular ovens. These can heat up the food in a safe and efficient way. One of the benefits offered by rendered solutions is their consistency. These provide even as well as uniform baking results. The output provided by these are perfectly even as well as uniform. It makes steady rotation within the rack and provides an even bake from front to back.

Rotary Rack Oven

Technical Specification

Model & tray Size

Biscuits

Buns 45 gm

Kharis

Dry Rusk

Sponge Cake

Bread 400gm

Total tray

36

36

36

36

28

28

E-17 (16’’x24’’)

56 kg 2 Trolley, 18 Shelves

1260 Nos. 2 Trolley, 18 Shelves

34 kg 2 Trolley, 18 Shelves

50 to 56 Nos. 2 Trolley, 18 Shelves

150 kg 2 Trolley, 14 Shelves

420 loaves  2 Trolley, 14 Shelves

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Proofer

Fuel Efficient Rotary Rack Oven

Rotary Rack Oven

Fuel-Efficient-Rotary-Rack-Oven

Rotary Rack Oven

Fuel-Efficient-Rotary-Rack-Oven

Rotary Rack Oven

Rotary Rack Oven

Rotary Rack Oven

  • Automatic Shut Off Yes
  • Control Mode Digital Timer Control
  • Dimension(L*W*H) 1200*1530*2080 Millimeter (mm)
  • Function Steam Cooking
  • Inner Material stainless steel
  • Input Voltage 220v Volt (V)
  • Installation Type Other
  • Main Domestic Market All India
  • Material stainless steel
  • Packaging Details wooden boxes
  • Payment Terms Others
  • Power 2 hp Horsepower (HP)
  • Timer Control Automatic
  • Warranty 1 year
  • Weight (kg) 700 Kilograms (kg)
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